Victor, 54

Victor, 54

Meet Victor…

I scanned the dayroom, paying particular attention to people’s hands, looking for weapons, and to eyes and faces to see attitudes and signs of nervousness.

Victor, 54
Incarcerated: 27 years
Housed: Correctional Training Facility, Soledad, CA

Prison is a very dangerous place, especially in the crowded dayroom where we have to wait until the guards unlock our cell doors. So when my five foot, one inch, hundred and ten pound buddy, Cuba suddenly stopped talking and his sight appeared to see through me, I got a bit nervous. We had been talking for about five minutes and everything was fine. He was telling me about a funny incident that had happened at his job in the kitchen, and we were both laughing. I call him Mr. Magoo, he is a naturally funny guy. His strong Cuban accent and bubbly personality made his conversations extremely funny. That day, he made me laugh so hard I impulsively gave him a slight hug for a second or two, before backing up to continue laughing. That’s when I noticed something odd, “What’s wrong, is there a fight behind me?” I asked him. I quickly turned and scanned the people behind me. Everything seemed normal. The place was packed with inmates waiting for the cell to unlock but no fight or signs of any unusual tension. Cuba simply answered, “Nothing.” I still had some laughter to unleash. However, my little friend was still frozen and staring through me. I looked back again. This time searching more intensely just in case the possible danger was aimed at me. I scanned the dayroom, paying particular attention to people’s hands, looking for weapons, and to eyes and faces to see attitudes and signs of nervousness. Still, nothing seemed to be out of the ordinary, “What’s wrong Cuba?” I asked again. “You’re making me nervous.” “Nothing” he answered, but he would not look at me. He was still staring straight toward the wall. I moved to his left side trying to see what he was seeing. He was in his 60’s, so I wondered if maybe he was having a stroke. I’ve seen people having strokes, and they just freeze and stay silent. So, I asked him, “Are you okay Cuba? Do you feel okay?” He nodded yes, but remained a statue. “Cuba, please! I’m concerned. You’re getting me nervous. Please tell me what’s wrong?” After a few seconds, he looked at me, and in a very soft and broken tone of voice, he said: “Biktor, I’ve been locked-up for over 23 years and this is the first time someone has ever hugged me.” This time, I was the one frozen and speechless. From that day, and until the day he went home a year later, I hugged him every time I saw him.

Arnoldo, 43

Arnoldo, 43

Meet Arnoldo…

I wanted to create something so pleasurable that I could offer and intrigue God Almighty in His majestic throne made of sterling gold.

Arnoldo, 43
Incarcerated: 17 years
Housed: Correctional Training Facility, Soledad, California

Click here to watch our team create Arnoldo’s recipe.

Crazy Choco Locos Cookie Wheels

I wanted to create something so pleasurable that I could offer and intrigue God Almighty in His majestic throne made of sterling gold. I had to start the melodious and passionate music of Gabriela Boccelli on my old shoddy Jwin stereo (click). 

I tear open (shred) a rack of mouth watering Oreo cookies.

I extract the sweet and mushy icing from each cookie with a spoon and place the icing in an empty white rice bag. 

I threw the wafers (fling fling fling) in a large plastic bag, which I purchased for 45¢ Ramen soup from a building porter. I smash (crunch crunch crunch) the cookie wafers in the bulgy bag. I beat them to a pulp with my fist and palm (thud thud thud) with a king-size almond Hershey’s bar. I hurled (fling) it into the large bag. A delicious and dismembered iced Honey Bun goes into the bag as well. Here I am adding a shot of delightful Taster’s Choice coffee. *Mmm, que rico. The aroma radiating from the bag is gratifying the heavens. Before I plunge the bag of cream icing into the hot water in the hotpot, I add a small amount of margarine so the icing can soften and be pliable. I cast two syrup packets (plunge plunge) we get with lackluster pancakes on Friday mornings into the hot water. After the syrups dance stupendously in the simmering water, I cautiously take them out with my fingers (ouch ouch) and open the syrups with an extracted razor blade (I made sure I discard the blade before the tribunal court adds more time to my 297 year sentence). I’m kindly drizzling them over the exquisite blend of crumbled Oreo wafers, Hershey’s bar, Iced Honey Bun and Taster’s Choice coffee. *Ay, mi precioso Jesus! A delicious aroma is permeating the cell. Now I have to block my outstretched narrow door window because there’s singing emulation, joyous prancing, vibrant music and a sweet aroma in my cell: someone could beg for a cookie! I mix the batch by thoroughly kneading and molding it into a husky ball that looks like a chocolaty sleek dough. I hope everyone enjoys the catchy name I made up for my cookie… Crazy Choco Loco! With my right hand I’m extracting a small size ball from the dough and tailor five thick cookies by spinning them and using my fingers (squeak squeak squeak) until they are perfectly formed. I take out the liquefied icing from the red hot water in the hot pot (boil boil steam). With a spoon I’m stirring (whip whip whip) the sweet fragrant icing in the bag. I spread with glee, the scolding butter cream on top of the cookies; a sweet steamy aroma is now dancing in my velvety nose.  Let’s rip open a bag of M and M’s and put them on top of the dark chocolaty cookies before the icing cools. Pardon me for my lower right lip is exuberantly quivering. We are finally finished with the process of making my phenomenal, delicious and colorful Crazy Choco Locos (angelic choir). One cookie is for me; one cookie for my cellmate; one is for the building officer whom I will give secretly; and one cookie for each  mountain. I can see the two awake mountains with their radiant crowns eagerly peering through my cell window!

 

Crazy Choco Locos Cookie Wheels

Editor’s notes:
Be sure to use an iced Honey Bun, NOT glazed.

Makes 12 cookies

Ingredients
12 Oreo cookies
1 Tbsp butter
4 Tbsp maple syrup
2.6-oz king-size Hershey’s Chocolate with Almonds, broken into small pieces
1 4.75-oz package iced Honey Bun
1.5 tsp brewed coffee
1 1.75-oz package M&M Plain or Peanut Candy

Instructions
Separate the Oreo filling from the cookies and place the filling in a small bowl.
Crush the cookies thoroughly by placing them in a storage bag and pounding with a heavy pan, rolling pin or meat pounder.

Remove the icing from the Honey Bun and set aside in a small bowl. Tear the pastry into small pieces. In a medium bowl, combine the crushed cookies, the chocolate pieces, Honey Bun pieces, and coffee. Divide the dough into five sections and form into ½”- thick circles on a baking sheet.

Cook the cookie filling in the saucepan along with the butter and maple syrup
over low heat for about two minutes, until the icing is soft and pliable, stirring occasionally. Remove from heat and add the reserved Honey Bun icing. Mix until smooth.

Divide the warm icing evenly between the cookies, spreading evenly to cover the entire surface of the cookie. Top with M&M Candies.

Arnoldo, 42

Arnoldo, 42

Meet Arnoldo…

My heart is overwhelmed. I ache knowing I cannot fulfill these desires, but I’m grateful. I’m grateful to God who reminds me how I may still touch this individual with a special prayer on my birthday.

Incarcerated: 16 years

Housed: Correctional Training Facility, Soledad, CA

From time to time while lying in my prison bunk in California, I ponder about another who shares my date of birth or the date closest to it, someone who may be lying in his bunk in a Prison House in Congo, Africa. I’m physically, spiritually and emotionally healthy. But what about him? Aside from his emotional well being, what about the desires of his heart? Does he hear from his family like I do? What did he aspire to be when he was a young lad? What were his life history wounds? When was the last time he had a cold Pepsi with ice? I wish I could be present with him in his yard of scarcity in his prison in the Congo, so he could tell me the deep things of his heart or share with me his inner sorrow. I would  be hesitant to tell him that I could eat a HoneyBun whenever I want or file a grievance if my broccoli is served cold here in this American prison, 9000 miles away from him. Perhaps he would join me in singing a worship song on my guitar and after we could kneel before God Almighty in prayer asking Him for redemption, healing and hope. My heart is overwhelmed. I ache knowing I cannot fulfill these desires, but I’m grateful. I’m grateful to God who reminds me how I may still touch this individual with a special prayer on my birthday, March 12th.

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